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Clinical evaluation of salivary indices and levels of Streptococcus mutans and Lactobacillus in patients treated with Occlus-o-Guide

Authors: S. Mummolo, M. Tieri, S. Tecco, A. Mattei, F. Albani, M. R. Giuca, G. Marzo

Publication date: Dec/2014Volume: 15 Pag: 367– 370

Fluoride levels in saliva and dental plaque after consumption of snacks prepared with fluoridated salt

Authors: H. Bjrnstrm, S. Naji, D. Simic, I. Sjstrm, S. Twetman

Publication date: Mar/2004Volume: 5 Pag: 41– 45

A comparison of different kinds of European chocolates on human plaque pH

Authors: E. Verakaki, M. S. Duggal

Publication date: Dec/2003Volume: 4 Pag: 203– 210

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